Celebrate Easter with family and friends, featuring beautifully prepared favorites.
Adults $49.95 per person – Children 4 to 11-years-old $16.95, 3-and-under are free
Prices exclusive of tax and gratuity
Carving, waffle, omelet and pasta stations are just a few of the delicious dishes on the menu.
Starters
- Clam Chowder
- Chopped Caprese Salad – Cherry tomatoes, mozzarella, fresh basil, olive oil & fig balsamic vinaigrette
- Peel & Eat Shrimp
- Crudité Table
- Fresh Fruit
- Rolls
Carving Stations – Smoked honey glazed ham and Prime Rib
Omelet Station – Spinach, tomato, onion, mushrooms, bacon, ham, tri-color peppers.
Pasta Station – Gluten free pasta & Cavatappi, with your choice of creamy pesto sauce, vodka sauce, marinera, Add: spinach, tomato, onion, mushrooms, chicken, sausage, shrimp, tri color peppers
Self-Serve Waffle Station
Entrees
- Oven Roasted Chicken
- Eggplant Lasagna – marinera sauce
- Ratatouille
- Salmon
Children’s Buffet
- Cavatappi and meat balls with marinara
- Chicken tender and fries
Sides – Creamy mashed potato, roasted asparagus & peas & carrots
Desserts
- Chocolate molten cake
- Cheesecake
- Ice cream for kids (vanilla, chocolate, or strawberry
