Powder Ridge and Steve Gibson present an interactive dinner theater experience based on true Connecticut Hauntings.
Connecticut is often referred to as one of, if not the most haunted, states in the union. There is a good reason for this, as Connecticut crawls with paranormal activity.
Steve Gibbons, magician, researcher of spirit phenomena, and avid collector of haunted and vintage séance items, will take you on a journey through the ethereal world of the local haunted history creating an exciting theatrical event.
Two seatings are available – 5 p.m. or 6:30 p.m.
Appetizers & Cocktails in the Tavern
- Scallops wrapped in bacon
- Teriyaki chicken skewers
- Pork and ginger pot stickers
- Seared Tuna on wonton chips
Specialty Cocktail – Corpse Reviver – Gin, Lemon juice Cointreau, dry vermouth and absinthe.
Dinner in the Main Dining Room
Salad – House salad and French rolls with Herb butter
Entrée: Choice of one
- Bone-in chicken with lemon rosemary sauce
- Pan seared swordfish, pomegranate mango salsa
- Braised short rib with au jus
- Eggplant lasagna
Red bliss potato with fresh herbs and steamed seasonal vegetables.
Coffee, assorted cheesecake, triple chocolate cookies.
When making a reservation, choose the time frame of 5 p.m. or 6:3o p.m. The show will start immediately after dinner. Gluten free option is available
Reservations are required—limited seating. $89 per person, plus tax and gratuity.
To make a reservation, visit our Dining Reservations page, select Oct. 22 for the date and choose either the 5 p.m. or 6:30 p.m. seating.
Haunting at The Ridge is not included in this event, but you can purchase tickets separately at the Powder Ridge website.