
Let’s spoil Mom with all of her favorites on Mother’s Day.
A delicious four course prix fixe menu fit for a queen.
$49.95 per person
$16.95 for Kids 4 to 11-years-old
Kids 3-and-under are free
Pricing is exclusive of tax and gratuities.
Mother’s Day Brunch
Starters
- Roasted cauliflower and red pepper soup
- Caesar salad
- Garden salad – Heirloom tomatoes, avocado, strawberries with garlic herb vinaigrette
- Crudité Table
- Italian cured meats & cheeses
- Fresh Fruit
- Rolls
Stations
- Carving Station – Flat iron steak w/ chimichurri
- Lemon Crust Atlantic salmon
- Omelet Station – Spinach, tomato, onion, mushrooms, bacon, ham, tri-color peppers.
- Pasta Station – Gluten free pasta & Penne
Your choice of creamy pesto sauce, vodka sauce, marinera,
Add-on: spinach, tomato, onion, mushrooms, sausage, chicken, shrimp, tri color peppers - Waffle Station – Self serve
Entrees
- Chicken Piccata – Capers, lemon, white wine sauce
- Eggplant Lasagna – marinera sauce
- Shepherd’s Pie
Children’s Buffet
- Penne and meat balls with marinara
- Chicken tender and fries
Sides
- Fingerling potatoes, green beans & honey glazed carrots
Desserts
- Cheesecake station
- Ice cream for kids (vanilla, chocolate, or strawberry)