Let Fire at The Ridge create your Thanksgiving Dinner.
Ensure you make reservations online in advance, as we expect to sell out again this year.
Dinner for adults is $49 per person, plus tax and gratuity. Children 12 years old and under $29. Children 3-and-under are free.
Five-Course Thanksgiving Buffet Dinner Menu
First Course
- Seafood Bake – shrimp, mussels & clams, potatoes & corn
- Harvest Table – cheeses, meats, crackers & olives
Second Course
- Caesar and garden salads
Third Course
- Clam chowder
- Apple butternut bisque
Fourth Course
- Turkey & prime rib carving stations
- Lobster ravioli
- Rigatoni and penne(gf) with vodka sauce
- Seared salmon(gf)
- Goat cheese stuffed mushrooms(veg)
Sides
- Whipped potatoes (gf)
- Sweet potatoes (gf)
- Brussels sprouts (gf)
- Sausage mushroom stuffing
- Cornbread cranberry stuffing (veg)
- Gravy
Desserts
- Chocolate Fountain
- Pies (cherry, apple and pumpkin)
Kid’s Menu
- Pasta with butter or marinara
- Chicken Fingers