Let Fire at The Ridge create your Thanksgiving Dinner.
Ensure you make reservations online in advance, as we do expect to sell out again this year.
Dinner for adults is $44 per person, plus tax and gratuity. Children 12 years old and under $24. Children 3-and-under are free.
Five-Course Thanksgiving Buffet Dinner Menu
- Peal and Eat Shrimp
- Assorted Cheeses and Cured Meats
- Fresh Fruit
- Caesar Salad with brioche croutons, or
- Fall Salad with mixed greens, tomatoes, cucumbers & carrots
- House made Clam Chowder, or
- Turkey Soup
- Carving Stations (Turkey & Filet Mignon)
- Rigatoni Bolognese
- Eggplant Parmesan
- Chicken Marsala
- Selection of Sides – Whipped potatoes, whole berry cranberry sauce, Sweet Sage Stuffing, Turkey gravy, Sweet potato casserole, Brussel Sprouts lardon, Roasted butternut squash, Green beans, Candied rainbow baby carrots
- Cherry Pie
- Apple Pie
- Pumpkin Pies, and
- Assorted Cheesecakes
- Pasta with butter or marinara
- Chicken Fingers