Contact Us | Events | Hours & Directions

Fire at the Ridge
  • Home
  • About
  • Menu
  • Sunday Brunch
  • Private Events
  • Live Music
  • Special Events
  • Reservations
  • Full Event Calendar
  • Contact Us
  • Menu Menu
Loading view.

Events Search and Views Navigation

Event Views Navigation

  • List
  • Month
  • Day
  • Photo
  • Week
  • Map
Today
Patty Griffin
Nov 18
6:00 pm - 9:00 pm

Psychic Medium & Dinner

$64
Nov 19
6:00 pm - 9:00 pm

Live Music – Beth Salva

Powder Ridge Thanksgiving Dinner
Nov 24
11:30 am - 5:00 pm

Thanksgiving Dinner Mountainside

Nov 26
6:00 pm - 9:00 pm

Live Music – Jackson Hill Trio

southern voice band
Dec 10
6:00 pm - 9:00 pm

Live Music – Dylan Pedersen

Dec 11
10:00 am - 2:00 pm Event Series

Brunch with Santa

Dec 17
6:00 pm - 9:00 pm

Live Music – Bryan Titus Trio

Dec 18
10:00 am - 2:00 pm Event Series

Brunch with Santa

Happy New Year
Dec 31
5:00 pm - 11:30 pm

New Year’s Eve Dinner

Live music playing guitar
Jan 7
6:00 pm - 9:00 pm

Live Music – Dan Ringrose

Live music playing guitar
Jan 21
6:30 pm - 9:00 pm

Live Music – John Fazio

Winter Music Series
Feb 4
6:30 pm - 9:00 pm

Live Music – Chris Marolda

  • Previous Events
  • Today
  • Next Events
  • Google Calendar
  • iCalendar
  • Outlook 365
  • Outlook Live
  • Export .ics file
  • Export Outlook .ics file

Fire at the Ridge

99 Powder Hill Road
Middlefield, Connecticut

(860) 852-5444

Contact Us

Restaurant & Tavern Hours

  • Wednesday to Saturday: Noon to 10 p.m.
  • Sunday: 10 a.m. to 10 p.m.
  • Kitchen closes at 9 pm

Restaurant & Tavern Hours

  • Wednesday - Saturday, Noon to 10p
  • Sunday, 10a to 9p
  • Kitchen closes at 9 pm

 

Employment

Site Navigation

  • Home
  • About
  • Menu
  • Sunday Brunch
  • Private Events
  • Live Music
  • Special Events
  • Reservations
  • Full Event Calendar
  • Contact Us

Get Social

  • YouTube

  • Facebook

  • Twitter

  • Instagram

© Copyright 2023 - Fire at the Ridge | Implemented and Maintained by Spider Creations LLC
  • Twitter
  • Facebook
  • Instagram
  • Youtube
Scroll to top
[fdm-menu-section id=10]
[fdm-menu-section id=11]
[fdm-menu-section id=12]
[fdm-menu-section id=13]
Add Chicken $6, Salmon $8, Shrimp $8, Steak $10
[fdm-menu-section id=40]
[fdm-menu-section id=15]
[fdm-menu-section id=16]

Selection changes monthly, weekly, daily, hell hourly...

Check with your server or bartender.

[fdm-menu-section id=18]
[fdm-menu-section id=21]
[fdm-menu-section id=22]
[fdm-menu-section id=23]
[fdm-menu-section id=24]
[fdm-menu-section id=25]
[fdm-menu-section id=30]
[fdm-menu-section id=27]
[fdm-menu-section id=28]
[fdm-menu-section id=29]

Charcuterie platter – Assorted cheese & meats, sliced veggies with dipping sauces, pita chips, marinated olives, (2) Roast Beef Sandwiches – tomato, red onions, horseradish cream $39

Your choice of wine or craft beer can be purchased for your picnic at the Tavern.

Picnics are available Thursday, Friday, Saturday & Sundays during open hours with reservations. A 48-hour notice is required. Picnic baskets include everything you need. Your basket will be ready to pickup in the Tavern. No outside food or beverages. No fires.

BBQ ribs (2 racks) or fried chicken (6 pieces), potato salad, corn on the cob, sliced fruit, cookies (four person serving).
$55 plus tax for a family of four.
$10 additional per person.

Picnics are available Thursday, Friday, Saturday & Sundays during open hours with reservations. A 48-hour notice is required. Picnic baskets include everything you need. Your basket will be ready to pickup in the Tavern. No outside food or beverages. No fires.

Choice of one Ridgeside Cocktail - Bloody Mary, Mimosa or Screwdriver
All entrées also come with Coffee, Tea or Juice/Soda

Choice of one Breakfast Entrée - All breakfast entrees come with home fries slice of fruit

Classic Eggs Benedict – English muffin, poached eggs, hollandaise sauce with your choice of bacon, corned beef
*French Toast & Berries - Country toast covered with fresh berries and served with Applewood bacon
*Corned Beef Hash and Eggs - Two fried eggs, corned beef, potatoes, vegetables & toast (p,gf)
*Scrambled or Fried Eggs - Two eggs scrambled or fried to your liking served with Applewood bacon & toast (p,gf)
Steak and Eggs – Sirloin steak and two eggs prepared to your liking & toast (p,gf)
Three Egg Omelet – Custom-made with your choice of cheese, mushrooms, tomatoes, Canadian bacon & toast (p,gf)

or

Choice of one Lunch Entrée - All lunch entrees come with hand cut parmesan truffle fries, side salad

Ridgeside Burger - 8oz Angus beef, applewood smoked bacon, garlic aioli cheddar cheese, brioche bun
Lobster BLT- 4oz Lobster, applewood smoked bacon, lettuce, tomato, lemon aioli, brioche bun
*Beyond Burger 6oz - Plant based burger, lettuce, tomato, garlic aioli, sesame seed roll (v, p,gf)
Beef on Weck- Rare thinly sliced roast beef, au jus, horseradish, kummelweck roll
Lobster Roll – 4oz Lobster, melted butter, lemon, toasted buttered brioche roll  
*Kid's Meal - Chicken fingers or kid’s burger with fries

or

Choice of one Salad Entrée - All salad entrees come with your choice of 6 oz chicken, 6 oz salmon, shrimp or 4 oz steak

Ridgeside Caesar - Romaine lettuce, brioche croutons, shaved Parmesan, creamy house Caesar (v)
Summer Salad - Mixed baby greens, radishes, cherry tomatoes, roasted corn, feta cheese, white balsamic vinaigrette (v,gf)

Adults $44.95 | Children 12 to 4-years-old 16.95 | 3-years-old and under are free
Prices exclusive of tax and gratuity

Starters

Coconut carrot soup (v, gf)
Clam chowder (contains dairy)
Mixed greens salad, cues, cherry tomatoes, house vinaigrette (dinner rolls)
Classic Caesar salad (croutons)
International domestic cheese and meat display (assorted crackers)
Spring crudité with assorted dipping sauce, pickled veggies (v)

Carving stations

Slow roasted black forest ham- honey pepper glaze (gf)
Herb roasted prime rib - horseradish cream (gf)

Entrees

Lobster ravioli with sherry cream sauce (contains dairy)
Eggplant lasagna- marinara sauce (v, gf)
Seared salmon over barley, carrots, onions, and beurre blanc sauce (gf)

Children’s Buffet

Penne with butter sauce or marinara sauce (v)
Chicken tenders and fries

Sides

Grilled asparagus (gf)
Roasted artichokes parmesan cheese (contains dairy, gf)
Whipped Yukon mashed potato (contains dairy, gf)
Roasted carrots with balsamic glazed (gf)

Desserts

Lemon tart - fresh berries
Tiramisu - chocolate dust

Wood Fired Pizza – 7” pie

Cheese - $8
Cauliflower Crust - $8
Add pepperoni, mushrooms, peppers, sausage - $1.00 each

[fdm-menu-section id=36]
[fdm-menu-section id=37]
[fdm-menu-section id=38]

Add Chicken $6, Salmon $8 Burger patty $8, Shrimp $8, Steak $10

[fdm-menu-section id=39]
Our Roasted Prime Rib Dinner is also available as a take-out dinner for four - $119
Live Music Saturday Nights 6:30 - 9 pmMake Reservations