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Thursday to Saturday: Noon to 10 p.m.
Sunday: 10 a.m. to 10 p.m.
Fire at the Ridge is now OPEN with social distancing guidelines in place.
Cauliflower Pizza Crust
Fresh Mozzarella, marinara sauce, basil
Grilled Octopus
Crispy potatoes, garlic aioli, charred scallions,
red pepper sofrito, kabayaki sauce
Soup of The Week
Fried Calamari
Marinara sauce, fresh oregano, aji amarillo
Soft Tacos (3pc)
Blackened cod or hanger steak, grilled tomatillo salsa, pico de gallo, guacamole
Wicked Wings
Buffalo or garlic parmesan, blue cheese (gf)
Luzzi Farm Burrata
Butternut squash spread, arugula, pomegranate seeds, fig reduction, sourdough bread (V)
Tuna Nachos
Tuna, cucumber, wonton chips, sriracha aioli, sweet chili sauce, micro cilantro
Clam Chowder
Cape Cod littleneck clams, Yukon potatoes, sweet onions, leeks, smoked bacon, Vermont cheddar biscuit
Mac N Cheese
Edge cheddar cheese sauce, cavatappi pasta, breadcrumbs $12 - add blackened chicken $6, bacon $2, lobster $8
Boneless Chicken Breasts
Spiced rubbed, sweet potato gnocchi, brussels sprouts, roasted tomatoes, lemon beurre blanc sauce (gf)
Eggplant Lasagna
Zucchini, marinara sauce, baguette (gf)(v)
Steak Frites
Grilled hanger steak, parmesan truffle fries or salad (gf)
Shrimp & Mussels
Linguini, roasted tomatoes, spinach, fresh herbs, marinara sauce, baguette
NY Strip 14oz
Peppercorn crust pan seared, grilled asparagus, fingerling potatoes, cipollini onions, peppercorn sauce (gf)
Faroe Island Pan Seared Salmon
Peas, cauliflower, roasted tomatoes, potatoes, cauliflower puree, truffle oil (gf)
Braised Short Rib
Creamy polenta, roasted Brussel sprouts, pickled red onions, shaved parmesan, chive oil
Herb roasted fingerling potatoes
Sweet potato gnocchi
Grilled asparagus
Beet Salad
Roasted beets, mix greens, candy pumpkin seeds, radish, red onion, whipped goats’ cheese, butternut squash, champagne vinaigrette (gf)
Ridgeside Caesar
Romaine lettuce, brioche croutons, shaved Parmesan, creamy house Caesar (v)
Wedge
Iceberg, bacon, tomato, blue cheese dressing (gf)
Salmon BLT
Blackened salmon, avocado spread, bacon, lettuce, tomato, brioche bun
Turkey Sandwich
Oven roasted, arugula, tomatoes, caramelized onions, cranberry sauce, smoked gouda cheese, sourdough bread
Ridgeside Burger
8oz Angus beef, applewood smoked bacon, cheddar cheese, garlic aioli, brioche bun
Beyond Burger
6 oz - Plant based burger, lettuce, tomato, garlic aioli, sesame seed roll (v)
Beef on Weck
Rare thinly sliced roast beef, au jus, horseradish, kummelweck roll
Spiked Apple Cider
Hot or cold
Tito's Mule
Tito’s handmade vodka, ginger beer, fresh lime $10
Espressontini
Vanilla vodka, Kahlua, fresh espresso $12
Powder Punch
Captain Morgan, triple sec, cranberry & pineapple juice, topped with Gosling’s rum $10
Apple Shredder
Crown vanilla, apple puree, chocolate bitters, splash soda water
Figtini
Figenza & vanilla vodka, triple sec, white cranberry juice $11
Nutty Skier
Bulliet rye, simple syrup, black walnut bitters, splash soda water
Pumpkintini
Vanilla vodka, pumpkin puree, touch of Baileys
Mountainside Spritz
Blue Curacao, Malibu rum, triple sec, white wine, topped with soda water $8
Festivus Mule
Deep Eddy cranberry vodka, ginger beer, lime juice $9 (jack it up with a shot of Jack, $2)
Pinot Noir, Mark West
Pinot Noir, Bogle
Merlot, Milbrandt
Petit Sirah, Spellbound
Cabernet Sauvignon, Gnarly Head 1924
Cabernet Sauvignon, Josh Cellars
Robert Mondavi Private Selection barrel-aged red blend
Malbec, Trivento
Sauvignon Blanc, Haymaker
Riesling, Stonecap
Rose, Noble Vines 515
Chardonnay, Noble Vine 446
Chardonnay, Unoaked, Toad Hollow
Pinot Grigio, Ruffino
Prosecco Maschio, Brut
Selection changes monthly, weekly, daily, hell hourly...
Check with your server or bartender.
Pasta with cheese, red sauce or butter
Mac and Cheese
Kid's Burger and fries
Chicken tenders and fries
Choice of one Ridgeside Cocktail
Bloody Mary, Mimosa, Screwdriver
Breakfast Entrée
All breakfast entrees come with house made home fries
Three Egg Omelet
Custom-made with your choice of cheese, mushrooms, tomatoes, Canadian bacon & toast (pgf)
Classic eggs benedict
English muffin, poached eggs, hollandaise sauce with your choice of bacon, corned beef
Scrambled or fried eggs*
Two eggs scrambled or fried to your liking served with Applewood bacon & toast (pgf)
French toast & berries*
Country toast covered with fresh berries and served with Applewood bacon
Corned beef hash and eggs*
Two fried eggs, corned beef, potatoes, vegetables & toast (pgf)
Steak and Eggs
Sirloin steak and two eggs prepared to your liking & toast (pgf)
Lunch Entrée
Lunch entrees come with hand cut parmesan truffle fries, side salad, coffee, tea or soda
Kid's Meal
Chicken fingers or kid's burger with fries *
Pumpkin Cheesecake
Whipped cream, sliced almonds
Chocolate Molten Cake
Raspberry sauce $9
Ice Cream
Ask server for available selections
Tableside S'mores
Tabletop campfire to roast your own
Ridgeside Coffee
Jameson Irish Whiskey, Irish cream, fresh coffee, cinnamon infused whipped cream
Spiked Chocolate
Add Kahlua or Baileys
Espressotini
Tito’s Handmade Vodka, Kahlua, fresh espresso, garnished with espresso beans
Espressotini
Tea
Coffee
Cappuccino
Romana Sambuca
Frangelico
Baileys
Grand Marnier
Tia Maria
Hudson Manhattan Rye
Hudson 4 Grain Whiskey
Russell's Reserve Rye
Woodford Reserve
Hudson Baby Bourbon
Basil Hayden
Bulleit Rye
Knob Creek
Jefferson's
Oban
Macallan 12yr
Dow's Tawny 10yr
Dow's LBV
Graham's Tawny 20yr
Hennessey V.S
Remy Martin XO
Charcuterie platter – Assorted cheese & meats, sliced veggies with dipping sauces, pita chips, marinated olives, (2) Roast Beef Sandwiches – tomato, red onions, horseradish cream $39
Your choice of wine or craft beer can be purchased for your picnic at the Tavern.
Picnics are available Thursday, Friday, Saturday & Sundays during open hours with reservations. A 48-hour notice is required. Picnic baskets include everything you need. Your basket will be ready to pickup in the Tavern. No outside food or beverages. No fires.
BBQ ribs (2 racks) or fried chicken (6 pieces), potato salad, corn on the cob, sliced fruit, cookies (four person serving).
$55 plus tax for a family of four.
$10 additional per person.
Picnics are available Thursday, Friday, Saturday & Sundays during open hours with reservations. A 48-hour notice is required. Picnic baskets include everything you need. Your basket will be ready to pickup in the Tavern. No outside food or beverages. No fires.
Choice of one Ridgeside Cocktail - Bloody Mary, Mimosa or Screwdriver
All entrées also come with Coffee, Tea or Juice/Soda
Choice of one Breakfast Entrée - All breakfast entrees come with home fries slice of fruit
Classic Eggs Benedict – English muffin, poached eggs, hollandaise sauce with your choice of bacon, corned beef
*French Toast & Berries - Country toast covered with fresh berries and served with Applewood bacon
*Corned Beef Hash and Eggs - Two fried eggs, corned beef, potatoes, vegetables & toast (p,gf)
*Scrambled or Fried Eggs - Two eggs scrambled or fried to your liking served with Applewood bacon & toast (p,gf)
Steak and Eggs – Sirloin steak and two eggs prepared to your liking & toast (p,gf)
Three Egg Omelet – Custom-made with your choice of cheese, mushrooms, tomatoes, Canadian bacon & toast (p,gf)
or
Choice of one Lunch Entrée - All lunch entrees come with hand cut parmesan truffle fries, side salad
Ridgeside Burger - 8oz Angus beef, applewood smoked bacon, garlic aioli cheddar cheese, brioche bun
Lobster BLT- 4oz Lobster, applewood smoked bacon, lettuce, tomato, lemon aioli, brioche bun
*Beyond Burger 6oz - Plant based burger, lettuce, tomato, garlic aioli, sesame seed roll (v, p,gf)
Beef on Weck- Rare thinly sliced roast beef, au jus, horseradish, kummelweck roll
Lobster Roll – 4oz Lobster, melted butter, lemon, toasted buttered brioche roll
*Kid's Meal - Chicken fingers or kid’s burger with fries
or
Choice of one Salad Entrée - All salad entrees come with your choice of 6 oz chicken, 6 oz salmon, shrimp or 4 oz steak
Ridgeside Caesar - Romaine lettuce, brioche croutons, shaved Parmesan, creamy house Caesar (v)
Summer Salad - Mixed baby greens, radishes, cherry tomatoes, roasted corn, feta cheese, white balsamic vinaigrette (v,gf)
Adults $44.95 | Children 12 to 4-years-old 16.95 | 3-years-old and under are free
Prices exclusive of tax and gratuity
Coconut carrot soup (v, gf)
Clam chowder (contains dairy)
Mixed greens salad, cues, cherry tomatoes, house vinaigrette (dinner rolls)
Classic Caesar salad (croutons)
International domestic cheese and meat display (assorted crackers)
Spring crudité with assorted dipping sauce, pickled veggies (v)
Slow roasted black forest ham- honey pepper glaze (gf)
Herb roasted prime rib - horseradish cream (gf)
Lobster ravioli with sherry cream sauce (contains dairy)
Eggplant lasagna- marinara sauce (v, gf)
Seared salmon over barley, carrots, onions, and beurre blanc sauce (gf)
Penne with butter sauce or marinara sauce (v)
Chicken tenders and fries
Grilled asparagus (gf)
Roasted artichokes parmesan cheese (contains dairy, gf)
Whipped Yukon mashed potato (contains dairy, gf)
Roasted carrots with balsamic glazed (gf)
Lemon tart - fresh berries
Tiramisu - chocolate dust
Wood Fired Pizza – 7” pie
Cheese - $8
Cauliflower Crust - $8
Add pepperoni, mushrooms, peppers, sausage - $1.00 each